| Chinese Name |
Qin Jiao |
| English Name |
Radix Gentianae Macrophyllae |
| Latin Name |
Gentiana macrophylla |
| Specification |
Slice |
| Main origin |
Shanxi,Hebei |
| Application |
Medicine,Health Care food,Wine,etc. |
| Packing |
1kg/bag,20kg/carton, as per buyers request |
| MOQ |
1kg |
Qin jiao, also known as Gentiana macrophylla, is a traditional Chinese herb used in Traditional Chinese Medicine (TCM). It comes from the root of the Gentiana macrophylla plant. In TCM, qin jiao is commonly used to treat conditions related to the liver and gallbladder, such as jaundice, hepatitis, and gallstones. It is also believed to have anti-inflammatory and analgesic properties, making it useful in relieving joint pain and inflammation associated with conditions like arthritis. Additionally, qin jiao is thought to promote blood circulation and help alleviate symptoms of rheumatism and numbness in the limbs.
May help to
√Rheumatic arthralgia;
√Stroke hemiplegia;
√Tendon constriction;
√Sore joints.
Important information
Safety Information
To maximize shelf life store in cool, dry, dark area. Product should have a minimum 12 month shelf life with proper storage conditions.
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