Golden Ear Mushroom, Named for Its Golden Color and Ear-Like Shape, Is a Precious Type of Edible Fungus and Golden Fungus
Product Details
| Customization: | Available |
|---|---|
| Certification: | ISO, FDA, HACCP |
| Packaging Material: | Bags or Paper Box |
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Basic Info.
- Model NO.
- golden fungus
- Storage Method
- Normal
- Shelf Life
- >12 Months
- Source
- Cultivated
- Type
- Tremella Aurantia Mushroom
- Storage Methods
- Natural Preservation
- Name
- Tremella Aurantia Mushroom
- MOQ
- 1kg
- Edible Methods
- Soup, Mushroom Soup Hotpot
- Typology
- Artificial Cultivation
- Transport Package
- Bags or Paper Box
- Specification
- 1kg
- Trademark
- Cheezheng
- Origin
- China Tibet
- Production Capacity
- 100tons Per Year
Product Description
Tremella aurantialba is not only a delicious ingredient but also a charming healthy food and golden fungus
Among the variety of precious fungi, the Golden Ear Mushroom stands out with its unique appearance, rich nutrition, and exceptional taste. It is like a shining pearl on the stage of food and health. The Golden Ear Mushroom is rich in gelatinous substances, with a tender and elastic texture. Its appearance presents a golden hue, similar to precious gold, and has a fine texture and high gloss. During its growth, the Golden Ear Mushroom absorbs the essence of the earth and the nectar of nature. It grows from tiny spores into plump fungal bodies, with every step embodying the gift of nature.
The Golden Ear Mushroom is rich in various nutrients and is a truly healthy ingredient. It contains a large amount of dietary fiber, which can promote intestinal peristalsis, aid digestion, and relieve constipation. Moreover, the mushroom is also rich in protein. These proteins contain all the essential amino acids needed by the human body and are easily absorbed and utilized, providing a steady source of energy for the body to support daily activities and growth. In addition, it contains the B-complex vitamins, including B1, B2, and B6, which play important roles in human metabolism, energy conversion, and the health of the nervous system.
In terms of cooking, Golden Ear Mushroom offers a variety of methods. It can be made into a delicious soup, perfectly releasing the rich flavor of the fungus. The soup is thick and aromatic, with each spoonful delivering a burst of the mushroom's exquisite taste. After stewing, the texture of the Golden Ear Mushroom becomes softer and more tender, absorbing the essence of the soup. When paired with other ingredients, such as chicken or pork ribs, it not only enriches the nutritional content but also harmonizes the taste of the dish. The Golden Ear Mushroom can also be stir-fried with vegetables. Its unique texture complements the freshness of the vegetables, offering a completely new sensory experience for diners.
The Golden Ear Mushroom is not only a delicious ingredient but also a charming healthy food. Its existence not only enriches the variety of dishes on the dining table but also provides a high-quality choice for those pursuing a healthy lifestyle. Whether as a main dish or a side dish, the Golden Ear Mushroom can bring a unique pleasure to your diet with its distinctive flavor and nutritional value.
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Product name |
Tremella aurantialba is not only a delicious ingredient but also a charming healthy food and golden fungus |
| Function | Golden ear mushroom is rich in fat, protein and trace elements such as phosphorus, sulfur, manganese, iron, magnesium, calcium and potassium. It is a nutritious tonic and can also be used for medicinal purposes |
| Packing | Bags or cardboard box |
| Application | Health products/simmer a soup |
| MOQ | 1kg,20kg/boxs |
| shelf life | 12 months |
Gansu Cheezheng Industrial Group Co. Ltd. was founded in 1993. The company aims to become a "modern health industry group that provides natural solutions for human physical and mental health". The group now has 1 China A-share listed company, more than 20 subsidiaries and more than 2, 300 employees. It owns several business sectors such as Cheezheng Tibetan Medicine, Cheezheng Health, Cheezheng Traditional Chinese Medicine, Cheezheng Medical Treatment and Cheezheng Cultural Tourism.
Cheezheng Tibetan Medicine, which was appeared on A-share markets in 2009, has now developed into the leader in the external analgesic products industry and the largest Tibetan medicine enterprise in mainland China.
Established in 2009, Cheezheng Traditional Chinese Medicine has become the first brand supplier of plateau green genuine medicinal herbs. The company possess the whole industry chain which can provide customers the cost-effective plateau herbal medicines of consistent quality and traceable in origin. The company mainly deals with Cordyceps sinensis, Chinese wolfberry, rhodiola rosea, epimedium, astragalus root, dangshen, angelica and other traditional Chinese medicinal herbs, and produces more than 300 kinds of traditional Chinese medicine decoction pieces routinely supplied to clinics and hospitals.
Cheezheng Tibetan Medicine, which was appeared on A-share markets in 2009, has now developed into the leader in the external analgesic products industry and the largest Tibetan medicine enterprise in mainland China.
Established in 2009, Cheezheng Traditional Chinese Medicine has become the first brand supplier of plateau green genuine medicinal herbs. The company possess the whole industry chain which can provide customers the cost-effective plateau herbal medicines of consistent quality and traceable in origin. The company mainly deals with Cordyceps sinensis, Chinese wolfberry, rhodiola rosea, epimedium, astragalus root, dangshen, angelica and other traditional Chinese medicinal herbs, and produces more than 300 kinds of traditional Chinese medicine decoction pieces routinely supplied to clinics and hospitals.
Cheezheng Highland Barley focuses on the development and production of highland barley and plateau organic cereal series. Since 2012, it has been carrying out research and development of highland barley and dedicated to the poverty alleviation in Tibetan areas based on the planting of highland barley. Now the company owns 1, 800 Mu highland barley cultivation base with organic certification (issued by the United States, the European Union and China) and has developed a new product named "hand-torn highland barley", ranking the leading position in China.
| EMS | Around 7-10 working days |
| DHL | Around 3-5 working days |
| Fedex | Around 4-6 working days |
| TNT | Around 6-7 working days |
| By Air | Around 5-7 working days |
| By Sea | Around 15-30 working days |
2.Short delivery lead time, large quantity in stock
3.Cheezheng Group is located in Gansu Province, a province rich in natural resources, and its unique geographical location gives its extracts unparalleled purity and potency. Rare Tibetan medicinal herbs from thousands of metres above sea level are selected to ensure that every drop of extract contains the purest energy of nature, bringing peace of mind and health to consumers.
4.Combining modern technology and ancient wisdom, Cheezheng Group adopts the world's leading ultra-fine powder production line and high-efficiency plant extraction technology to accurately extract the active ingredients in the herbs, while preserving their natural activities to ensure the high efficiency and stability of the extracts. This technological prowess allows each product to maximise its effectiveness and meet the market's demand for efficient health solutions.
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