Traditional Chinese Angelica Herb Dang Gui

• Type: Crude Medicine
• Medicine Property: Regulating The Flow Of Qi
• Dosage: Fried Served with Water
• Part: Root
• Storage Note: Moisture Proof
• Standard: Chinese Pharmacopoeia 2020 Edition
• Model NO.: angelica
• Shelf Life: 2 Years
• Latin Name: Angelica Sinensis
• Function: Tonic
• Product Form: Whole Root, Slice or Powder
• Transport Package: as Your Demand
• Trademark: Cheezheng
• Origin: China
• Production Capacity: 100000kgs

Product Description

 

About this item

 

• Known to be a tonic for the female reproductive system


• Cleanses and purifies the blood, promotes circulation, and helps improve brain stimulation


• No additives, no artificial flavors
•  
• Not to be used if pregnant


• Enjoy natural refreshment and healing


 

 

Product by: Gansu Cheezheng Industrial Group Co., Ltd.

 

Dong Quai

 

Dong Quai is the dried and sliced root of Chinese Angelica, a sturdy perennial plant native to China. When cultivated, it can reach up to six feet in height, bearing bright green leaves and clusters of white flowers. Both the Chinese species (Angelica sinensis) and Japanese species (Angelica acutiloba) have similar therapeutic effects. In Asia, Dong Quai has been cultivated for thousands of years for medicinal purposes, first recorded in 588 B.C. for treating painful menstruation. Known as the Female Ginseng, it has been used to treat a variety of disorders, particularly "female" disorders.

 

Company: Gansu Cheezheng Industrial Group Co., Ltd.

 

Product Description:

 

• Provides support for:
  
  
  • Blood tonic
  
  
  • Regulating menstruation
  
  
  • Relieving various painful conditions caused by blood deficiency, blood stasis, or excessive coldness in the blood
  
  
  • Promoting the healing of carbuncles and sores
  
  
   


• Has a balancing effect on the female hormonal system


• Provides energy, vitality, and resistance to disease


 

 

Company Name: Gansu Cheezheng Industrial Group Co., Ltd.

Important information

Safety Information

For optimal shelf life, store this Traditional Chinese Angelica Herb in a cool, dry, dark area. With proper storage, it maintains a minimum 12-month shelf life.